6+, captain, first officer, chef, engineer, dive guides.
Azores captains and crew members are professionally licensed as required by the law in which the vessel operates and they are required to comply with the Standard Operations Procedures. Dive instructors and Divemasters are trained and certified by national certification agencies.
Cabins:
8
Cabin Facilities:
1 double bed and 1 twin in all room, air conditioning, sink, ensuite toilet and shower facilities and lots of storage. 7 deluxe staterooms and 1 owner's suite (larger room).
Amenities:
Entertainment center, featuring a TV/ DVD/CD stereo player and an assortment of movies
Partially covered sun deck with an assortment of sitting areas with tables, wet bar, and hot tub - Covered upper deck with an assortment of sitting areas with tables - Full-service galley with freezer and refrigerator storage.
Dive deck with personal gear lockers, 2 freshwater rinse showers, rinse tanks, and a three-tier camera table with low-pressure air hoses - Weights, weight belts, aluminium tanks.
Meals & Drinks:
From hearty to light, “Mom’s soups”, homemade smoked bacon and ham, omelets mixes from mild to spicy, small to giant beef burgers, fresh garden salads and muesli with yogurt and fruit... to just name a few...
You are to receive some of the best homemade breakfast! The lunch selection varies between Mongolian Woks, Homemade Pastas and freshly made Panini to order.
Themed evening meals reflect the fine dining you have come to expect from our resort restaurants. ‘Filipino Delights’, the ‘Seafood Dinner, the ‘Carvery Night’, the motto ‘Asian Fusion Cuisine’ and a ‘Best of Four’...
If you are peckish during the day between dive snacks include homemade cookies and cakes, fresh fruit and mouth watering ‘bites’.
Our complimentary open bar includes:
* Fresh Blended Juice, Calamansi (local citrus fruit) Juice, Lime Juice, Ice Tea,
* Coffee, Selection of Tea, Milk,
* Filtered drinking water, Coke, Coke Zero, Sprite,
* San Miguel Beer Pale Pilsner, San Miguel Beer Light
* Tanduay Rum (one of the best in the world)
Payment onboard:
You may settle your bill on the boat for incidentals such souvenir items with USD cash, Peso Cash, (other major currencies in cash), USD travelers cheques (please bring the receipt of proof of purchase), VISA, MASTERCARD or AMERICAN EXPRESS (there are no charges for using credit cards).
Electricity onboard:
Power on board is 110V. Transformers and a charging station are available. Sockets are flat two pin (American style).
Board Electronics:
Navigation equipment includes;
* Ray Marine E120 Chart-plotter
* 36 mile Color Radar
* Compass
* Video depth sounder
* GPS-Global Positioning System
Communication equipment includes;
* VHF radio
* Single Side Band Radio
* Weather facsimile
* Iridium Satellite Phone and computer station
* Internet and Cell Phone coverage possible on some trips
Rates & Booking Conditions
Rates Remarks:
Rates vary by the itinerary. Itineraries include: Tubbataha Reef, Anilao, Apo Reef, Southern Leyte and Bohol.
Rates include:
Accommodation, all meals, diving and open bar.
Rates not included:
Transfers, international Airport departure tax of PhP750 collected at the airport in Peso cash or USD (equivalent) (For guests using the domestic airport in Manila to Puerto Princessa, Dumaguete or Tacloban there is a domestic terminal fees of PhP200 in Manila and around PhP30 at provincial airports). These fees are subject to change. There are charges on board for Marine Park Fees ($75), equipment rental, Nitrox fills ($125) and land excursions.
